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Norm & Lenore

Very Berry White Chocolate Bark 3 Pcs

Very Berry White Chocolate Bark 3 Pcs

Regular price $7.00 USD
Regular price Sale price $7.00 USD
Sale Sold out
Shipping calculated at checkout.

Very Berry White Chocolate Bark is a delectable treat that combines the creamy sweetness of white chocolate with a medley of dried berries, including cranberries, blueberries, and acai. It's a delightful blend of flavors and textures that makes for a satisfying and visually appealing snack.

To create Very Berry White Chocolate Bark, white chocolate is melted and spread out into a thin layer. Once the chocolate is spread, an assortment of dried berries such as cranberries, blueberries, and acai berries are scattered over the melted chocolate, pressing them gently into the surface. Additional toppings like chopped nuts or shredded coconut can also be added for extra texture and flavor if desired.

The chocolate bark is then allowed to cool and harden, either at room temperature or in the refrigerator. Once fully set, it can be broken or cut into irregular pieces or arranged into more uniform shapes, depending on personal preference.

The combination of the smooth and creamy white chocolate with the tartness of the dried cranberries and blueberries, along with the slightly earthy flavor of the acai berries, creates a delightful contrast. The berries also provide chewiness and bursts of fruity sweetness throughout the chocolate bark.

Very Berry White Chocolate Bark can be enjoyed as a snack, dessert, or even given as a gift. Its vibrant colors and varied textures make it an eye-catching treat, perfect for parties, celebrations, or as a special indulgence.

Whether you enjoy it yourself or share it with others, Very Berry White Chocolate Bark offers a delightful combination of flavors and textures, showcasing the sweetness of white chocolate and the tanginess of dried berries for a delicious treat.

Weight: .35lbs

Size: 4" x 2" x 2"

Sugar, Hydrogenated Vegetable Fat, Cocoa Solids, Maltodextrin, Dried Cranberry, Blueberry, Currants, and Acai, Emulsifiers (INS 322, 476), Artificial (Vanillin) Flavoring Substances

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